At Enriched Being, we use sustainable, low-impact indoor vertical farming techniques to grow our microgreens. Our process relies on organic methods, avoiding harmful pesticides and chemicals. We carefully control the growing environment to ensure optimal conditions for nutrient-rich, flavourful microgreens. By harvesting to order, we ensure that each batch is as fresh as possible, providing maximum flavour and nutritional benefits.

No. Unfortunately it is not currently possible to get organic certification as we do not grow in the ground. We do however use organic certified seeds, use coco coir as our growing medium which is organic and vegan friendly, and also use organic seaweed nutrients.

At Enriched Being, sustainability is at the heart of everything we do. Our microgreens are grown using sustainable, low-impact indoor vertical farming techniques, which require less water and space compared to traditional farming. We minimize waste by using recyclable packaging, and our entire process is designed to support a circular economy. This includes repurposing any organic waste into compost or feed, and reducing our carbon footprint through local production and delivery. Our commitment to sustainability ensures that we produce fresh, nutrient-dense food in a way that respects both the environment and future generations.

Our microgreens and microherbs are harvested to order and delivered at peak freshness, typically within 24 hours of being cut. This ensures you receive the highest quality, nutrient-rich produce every time. Keep them refrigerated, and they will stay fresh for up to a week or more!

While cheaper options exist, Enriched Being offers premium, locally grown, organic microgreens that prioritise quality, freshness, and sustainability. Our microgreens are harvested to order and delivered within 24 hours to ensure maximum nutrition and taste. Chefs and customers regularly tell us our microgreens are tastier, fresher, and last longer than others. Plus, we use sustainable practices and recyclable packaging, making our microgreens a healthier choice for both you and the environment.